Sweet Corn on the Cob

Sweet corn on the cob is a family favorite of ours. We’ve eaten it with dinner twice this week already! It’s rare to find something fresh, wholesome, and easy to prepare that all three of enjoy eating, that’s I pick some up each week at the grocer during the spring and summer. Sweet corn helps us meet our recommended intake of whole grains which are an essential part of a healthy diet. Recent studies have also shown that sweet corn is one of the best dietary sources of the antioxidants lutein and zeaxanthin. These antioxidants help promote healthy vision and protect eyes. And let’s not forget about fiber, ya’ll! Pregnant mamas got to have their fiber. That’s all I’m going to say about that. 😉

How do you like to prepare sweet corn? Watch the video below for tips on getting corn from the shuck to the table in a hurry.

Sweet corn saved the day for dinner one night last week when I was in a hurry. We enjoyed our corn ready-made pulled pork on onion buns along with a salad of garden veggies from our back yard.

My favorite way to prepare corn on the cob is by boiling:
Shuck corn and remove any remaining “silkies”
Place in large pot and add enough cold unsalted water to cover
Bring water to a boil
As soon as the water begins to boil, turn off the burner and cover the pot
Allow corn to rest in pot at least 10 minutes and up to 30 minutes
Enjoy with butter, salt, and pepper

If you’d like to give your butter a little kick, try this recipe from Sunshine Sweet for Cilantro Lime Butter. Check out the other great recipes there too.

So tell me: What is your favorite way to eat sweet corn?

I wrote this review while participating in a blog tour by Mom Central Consulting on behalf of Sunshine Sweet Corn. I was reimbursed to purchase Sweet Corn and received a promotional item to thank me for taking the time to participate

Young Living Essential Oils Premium Starter kit Bonus Items


  1. We love Corn on the cob in this house! We have it at least once a week maybe twice. :)

  2. I am pregnant and have been craving corn all along. Thanks for a new way of cooking it!

  3. Grilling corn on the cob today, in fact! :)

  4. I love corn on the cob too! Until recently, I was the only one in our house who liked it though…but now I have my daughter on my side, so I’ll make it for the two of us :)

  5. andy grant says:

    Looking forward to having some sweet corn out of the garden. Thanks for the post.

  6. We love corn on the cob here! Beautiful photos!

  7. Now those are some awesome photos!

  8. Yum! I love corn on the cob.

  9. I love grilled sweet corn! One of my top five summer favorites!!

  10. We just had grilled sweet corn tonight — with tequila lime butter!

  11. That’s how we cook ours and we love it here too.

  12. We love it! I’ve been getting it every week for the past 4 weeks!

  13. Corn is one of our favorites too!

  14. we had corn on the cob the last 2 days with BBQ . it’s our favorite

  15. I never thought of steaming it in a skillet. That’s a lot faster than boiling a big pot of water. Thanks for sharing.

  16. Just had some FRESH Florida Sweet Corn at our cookout yesterday.

  17. My favorite is grilled!

  18. I don’t remember the last time I had corn on the cob. That looks delicious!

  19. I love corn on the cob, especially sweet corn!

  20. We love corn on the cob! Grilled, baked, broiled, creamed – we just love it!

  21. I love me some sweet corn too. it’s so good with some butter.

  22. oh my gosh yum! Beautiful photos too!

  23. I just picked up a bunch of cobs this week — going to grill them tomorrow for salads and soup!

  24. We love corn on the cob prepared several ways. My hubby is boring and loves is steamed or boiled, I however love it roasted. Thrown right in hot coals, yum!

  25. LOVE corn on the cob!

  26. I love corn on the cob! :)

  27. YUM. I love corn on the cob and it’s one of the few veggies I can get my kids to eat LOL

  28. I love grilled corn on the cob!

  29. Had some this weekend! Just the right time for it. Yum!

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